Cincinnati Burritos

This is a great way to use up leftover chili.

Serves 4

1 1/2 cups Cincinnati Chili  (or homemade chili)
4 Flour tortillas
1 cup Cheddar cheese, mild, grated

Heat the chili. Lightly heat the tortillas in a dry skillet. Divide the chili among the 4 tortillas. Sprinkle on the cheese. Roll up into cylinders. Serve warm.